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RJ'S CUISINE
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RJ'S CUISINE
Home
About Us
Privacy Policy
Our Policies
Services
Reviews
More
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Payment Policies

Payment Method:


We accept major credit cards (Visa, MasterCard, American Express) bank transfers, and digital payment (Apple Pay and Google Pay)


Deposits:


A 25% non-refundable deposit is required at the time of booking to secure the date. Full payment is due 30 days prior to the event.


Late Payment:


Payments not received by the due date will incur a 5% late fee for each day after the deadline until payment is completed  


Cancellation Policy

Camcellation Fees:


Cancellations made more than 30 days before the event will receive a full refund of any payments made, minus the 25% deposit.

Cancellations made 14-30 days before the event will receive a 50% refund of the total amount paid.

Cancellations made less than 14 days before the event are non-refundable

POSTPONEMENT

Clients may reschedule their event without penalty if the request is made at least 14 days before the original event date. Rescheduled event must take place within 6 months of the original booking.

More information

EVENT PLANNING AND CUSTOMISATION:


We work closely with each client to ensure every detail is perfect. Whether you need a specific theme, custom decor or specialised dietary needs, our team will design the perfect event plan.


Consultations:


We provide a free initial consultation to understand your event needs and provided advise where needed. 


Menu Tastings:


Complimentary tasting for events over 100 guests after booking confirmation.


Sustainability and Community Involvement:


Frequently Asked Questions

Please reach us at info@rjscuisine.co.uk if you cannot find an answer to your question.

We recommend booking our catering services at least 2-3 months in advance to ensure availability.


We do not provide alcohol but can recommend partner vendors. We are happy to assist with serving provided drinks


Yes, we offer a wide range of options for various dietary needs. Please let us know any restrictions during the consultation 


We specialise in a variety of cuisines including African and Caribbean Cuisines. We can also create custom menus based on your preferences.


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